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by soaking sticky rice overnight after which steaming it by by itself or with other substances like mung bean, peanut, and corn. Near the conclusion of your cooking process, we add some fats, such as oil, chicken fat or coconut milk, to create xoiChuyện quanh ta Hướng dẫn công thức nấu xôi lạc tại nhà thơm ngon, bổ dưỡng, t�